Bakery

Hannahs Bakeries is Going Green!

Who said you can’t have your cake and eat it too? For Hannahs Bakeries, that phrase has never been more true. In a move to become more sustainable, the popular bakery is taking a number of steps to reduce their environmental impact. Let’s take a look at some of these changes and celebrate this eco-friendly movement! 

Sustainable Ingredients: One of the biggest changes Hannahs Bakeries has made to its business model is switching to sustainable ingredients. This means sourcing ingredients from local farmers who use organic growing methods, as well as using renewable energy sources in the production process. By doing so, it reduces the need for chemical fertilisers and pesticides, which can have a negative impact on the environment. It also helps reduce carbon emissions by eliminating long-distance shipping of ingredients. 

Recycling Efforts: Not only are they switching to sustainable ingredients, but Hannahs Bakeries is also taking steps to reduce their waste output. They’ve implemented a comprehensive recycling program that includes sorting through used materials such as cardboard boxes and plastic packaging. Additionally, they’re working with local organisations to repurpose used baking equipment and donate it back into the community where it can be reused again and again. 

Energy Efficiency: As part of their sustainability efforts, Hannahs Bakeries is also looking for ways to reduce energy consumption in their stores. This includes using LED lighting throughout the building, which consumes far less electricity than traditional bulbs or fluorescent lighting fixtures. Additionally, they’ve installed solar panels on the roof of each store location to generate renewable energy for powering lights and appliances in the store. 

Conclusion: Kudos to Hannahs Bakeries for taking steps towards becoming more sustainable! By reducing their environmental impact and investing in renewable resources, they’re helping lead the way towards a greener future for all businesses – not just bakeries! We can only hope that other companies will follow suit and start adopting similar practices into their everyday operations so we can continue making progress towards a more sustainable world.

Back to list

Leave a Reply

Your email address will not be published. Required fields are marked *